Genesee Valley Organic Beef is located in Northern California in the beautiful Sierra Mountains!! Our beef is raised on USDA ceritifed organic pastures and is also USDA certified Organic. Our beef roam freely in our lush green pastures grazing on native grass's and drink from our crystal clear creeks surrounding the property. All of our beef is dry aged 21 days the "old fashioned" way providing a more flavorful and tender cut of beef. Our beef is processed in a USDA certified Organic processing plant where only knives are used in the cutting process to ensure a clean, bone fragment free cut! We ship all of our beef on dry ice and FedEx 2 Day delivery to ensure your beef arrives on your doorstep the same way it left our ranch!! Visit our website for a complete list of our products and to find out more about our amazing ranch!!www.geneseevalleyorganicbeef.com
We sell individual cuts of beef ranging from steaks, roasts, ribs, offal meat, hamburger and variety of soup bones!! We also have 1/8, 1/4, and 1/2 steer options along with a variety of packages!!